AMATXU RESTAURANT

Our menu

Basque · Mediterranean cuisine
Menu
Wines
Groups

Cold starters

Homemade Basque Gilda

  • With Santoña anchovy3,00 € / each
  • With Santoña anchovy and Idiazabal cheese3,50 € / each

Sanfilippo anchovy in olive oil

3,85 €
Whole anchovy

Homemade foie gras mi-cuit

21,50 €
With blueberry jam and toast

100% Iberian acorn-fed ham, Jabugo D.O.

  • Half portion20,90 €
  • Full portion28,90 €

White asparagus from La Catedral de Navarra

15,95 €
With vegetable vinaigrette

Basque and Mediterranean cuisine

Txistorra sausage from Gipuzkoa

3,00 € / each

Fried artichokes

17,50 €
With Idiazabal cheese cream and Iberian ham shavings

Broken fried eggs with potatoes

  • Txistorra sausage14,95 €
  • Surimi baby eels and garlic prawns15,95 €
  • Iberian ham16,95 €

Basque cider-house cod omelette

14,95 €

Sautéed squid

17,95 €
With Perol sausage, Burgos black pudding and caramelised onion

Burgos black pudding with piquillo peppers

12,75 €

Country bread

Country bread

  • Toasted with tomato and olive oil2,25 €
  • Untoasted1,45 €

Gluten-free bread roll

1,60 €
Gluten-free

Our fried specialities

Andalusian-style fried baby squid

15,95 €

Soria-style crispy pork belly

12,75 €

Croquettes

Choose your favourite flavour.
  • Iberian ham3,00 € / each
  • Spider crab3,00 € / each
  • Cod3,00 € / each

Small fried fish

15,95 €

Shrimp fritter

3,85 € / each

Salads

Navarre tomato

15,95 €
With bonito tuna belly, spring onion and piparra peppers

Goat’s cheese salad

16,75 €
With Iberian ham shavings and confit onion

Fresh burrata

14,95 €
With cherry tomatoes and pesto sauce

From the sea

Sizzling garlic prawns

18,95 €

Clam and prawn casserole

21,50 €

Galician clams

Choose your favourite preparation.
  • Griddled20,50 €
  • Marinera-style21,50 €
  • Green sauce21,50 €

Mussels

Choose your favourite preparation.
  • Griddled12,95 €
  • Marinera-style13,95 €
  • Spicy Amatxu-style13,95 €

Soupy rice dishes

Seafood soupy rice

22,50 € / person
Minimum 2 people

Soupy rice with artichokes, monkfish and squid

23,50 € / person
Minimum 2 people

From the land, over the embers

Bone-in beef rib steak

With red piquillo pepper and fries
  • 1/235,50 €
  • 1 kg64,00 €
Aged for 30 days. High marbling.

Beef fillet

With red piquillo pepper and fries
  • Chargrilled25,95 €
  • With Roquefort sauce26,95 €
  • With fresh foie gras28,50 €
  • With Idiazabal cheese26,95 €

Beef burger served without a bun

With red piquillo pepper and fries
  • Chargrilled14,75 €
  • With fresh foie gras and caramelised onion17,95 €
  • With goat’s cheese and caramelised onion16,00 €

Chargrilled pig’s trotters

16,95 €
With red piquillo pepper and fries

Iberian pork pluma

24,50 €
With red piquillo pepper and fries

Flavours of the sea

Cod

Choose your preparation.
  • Fried with piperrada23,95 €
  • With garlic, prawns and surimi baby eels24,95 €
  • With fresh tomato24,50 €

Hake

Choose your preparation.
  • Green sauce with clams and prawns23,90 €
  • Griddled22,50 €

Monkfish

Choose your preparation.
  • Griddled25,75 €
  • Marinera-style26,95 €

Griddled tuna loin

25,95 €
With caramelised onion and fresh foie gras

Griddled tuna loin with fresh tomato

24,50 €

San Sebastián-style turbot

26,99 €

Desserts

All our desserts are homemade.

Warm pantxineta with hot chocolate

7,25 €

Goxua

7,25 €

Spanish-style French toast with mascarpone ice cream

7,25 €

Tiramisu

7,25 €

Cocoa-dusted chocolate truffles

7,25 €

Idiazabal cheese with quince paste and walnuts

7,25 €

Baked cheesecake with blueberry jam

7,25 €

Chocolate fondant with vanilla ice cream

7,95 €
Freshly made to order (12 min)

Irish coffee

7,50 €

Lemon sorbet with cava

7,25 €

Gluten-free

Dark chocolate fondant

7,25 €
Gluten-free

Mandarin sorbet

7,25 €
Gluten-free

Scoop of ice cream of your choice

3,00 €
Gluten-free

Seasonal fruit

7,00 €
Gluten-free

All prices include VAT. Allergen and intolerance information is available. Please ask our team before ordering.

Wine list ↗   ·   Group menu ↗